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What do you do?
8 min
Unlikely Collaborators
Bastianich, on the intricacies of cooking.
Question: Beyond a simple title, how would you describe what you do for a living?
Lidia Bastianich: It can be as simple as a chef, restaurateur; but then it evolves into a cookbook author and a TV personality. And of course some of my great titles are “Grandma” and “Mom”.